Artichoke moussaka
Who ever tries this recipe is a real hero. It is tough one.......
Atzem Pilaf
Wash and dry the meat. Brown 2/3 of the butter in a large pot. Add meat and bro...
Baked Lamb with oil and oregano
Wash the lamb, and dredge with salt, pepper and oregano. Place it into a baking...
Baked lamb with yogurt sauce
Season the lamb pieces with salt and pepper. Place them in a saucepan and add ...
Baked rabbit with mushrooms
AB magazine, Spring 2003......
Beef Casserole with Onions
This is the famous Greek Stifado. Serve with fresh bread.......
Beef slices in a rich sauce from Cephalonia
This is the most delicious recipe for Kokkinisto. It is a recipe from Cephalonia...
Beef slices with vegetables and Vinsanto wine from Santorini
Courtesy of Leda Dizelou.......
Beef stew with cauliflower
This recipe resembles the Beef stew with zucchini recipe, except that less oil i...
Beef stew with zucchini
Source: Recipe is taken from Dora's Parisi book,Tastes of the Aegean. A little t...
Beef with red sauce
Submitted by Stephen McDermott mcdermott_s@yahoo.co.uk Preparation time about 10...
Braised beef with tomato sauce and seasonings
One of our favorite beef recipes. The combination of rich beef sauce on top of m...
Burgers with quaker oats served with baked potatoes
Juicy and aromatic burgers, served with baked potatoes. Instead of hard tack or ...
Cauliflower moussaka
Boil the cauliflower for 5 minutes. Let it cool. It should not become tender. It...
Charcoal Lamb Chops
Lay your chops out on a board. Sprinkle generously with the salt, pepper and cum...
Cold veal
Heat the butter and saute the veal in saucepan. Add the carrot the onion, the c...
Corfiot Sofrito with potato-carrot puree
Sofrito is a well known and unique dish of Corfu. It is made with beef, which is...
Crock - pot meat from Sifnos island
Wash the meat and slice it. Mix the meat, the cheese and the vegetables and pla...
Drunker's appetizer
Recipe is from www.sintages.gr......
Easter Lamb on the Spit
Easter in Greece is the major event in the whole year.......
Easter Midnight Soup
Magiritsa is the soup that Greeks break their 40 days fasting with after the mid...
Egg and Lemon Lamb Soup
Give the meat a good rinse, then nestle it into a large saucepan and cover with ...
Eggplant Casserole
Bring salted water to a boil in a large saucepan. Add the eggplant, cover, remov...
Frikasse of lamb
Heat olive oil in a pot and sauté the sliced onions until softened. Add the sea...