Ingredients

• 1 big chicken
• 1 kilo of onions
• 1 cup of olive oil and 1 spoonful of butter
• 3-4 tomatoes
• salt and pepper
• some spearmint
• 1 cup small pasta
• ¬? cup walnuts

Instructions

• Cut the chicken to four and the onions into small pieces. Heat the oil and butter in a saucepan and add the chicken and onions. Cook them for some time.
• Mash the tomatoes and add them to the chicken with some water, salt, pepper and spearmint. (If the liquid in the pan is not enough,add some hot water).
• When the pasta is ready, add the walnuts, stir, and serve immediately.