Fried fish steaks in garlic sauce

Fried fish steaks in garlic sauce

Fried fish steaks in garlic sauce

Posted on October 19, 2003 in Annunciation of Virgin Mary, Fish

Directions

  1. Wash the fish well and drain it.
  2. Sprinkle it with the lemon juice and pour flour on both sides of each fish steak.
  3. Heat the oil in a frying pan and fry the fish.
  4. Fry until it gets a golden brown color on both sides.
  5. Serve with garlic sauce.

Ingredients

  • 1 kg fish steaks
  • Flour
  • lemon
  • salt
  • vinegar
  • Oil for frying
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