Ingredients

• 4 eggs, beaten
• 1 tea cup yogurt
• 200 gr grated cheese
• 1 1/2 cup flour
• 1 1/2 fresh milk
• 150 gr butter
• Some salt

Instructions

• Mix half of the butter with the rest of the ingredients and stir until a pulp is created. Burn the rest of the butter and place it in a baking pan.
• Pour the pulp into the baking pan and bake in preheated oven (200 C) for 1 hour.