Steps:1|2|3|4|5|6|7|8|9|10|11|12|13|14|

The steps demonstrate the preparation of Stuffed eggplants with tomato, cheese and eggs. Useful also for those who are cooking Stuffed (little shoes) eggplants with minced meat as they demonstrate the general steps of preparing the eggplants (steps 1-5).

Step 13: Bake in 200 C for 40 minutes or until bechamel sauce gets a brown colour.