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Baked potatoes with oregano - (Patates sto fourno riganates)
Category:vegetables & pulses  Comment or vote this recipe Print this recipe Send to a friend 
INGREDIENTS
recipe:Baked potatoes with oregano - Patates sto fourno riganates
METHOD
Wash and peel the potatoes. Chop them in small pieces and dredge them with salt, pepper and oregano. Spread them in a baking pan, pour olive oil and lemon juice and bake in medium temparature (180 C) for an hour.
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