Ancient honey and sesame fritters (Arxaies Tiganites me meli kai sousami)
Serves / Yields: 4 persons
INGREDIENTS
- 120 gr flour
- 225 ml water
- 2 spoons honey
- Oil for frying
- 1 spoon (15 gr) baked sesame seeds
METHODMix the flour, the water and one spoon of honey and make a dough. Heat 2 spoons oil in a frying pan and pour ¼ of the mixture. When it thickens turn it upside down 2 -3 times to fry it in both sides. Prepare 3 more fritters following the given instructions. Serve them hot, pour over the rest of the honey and dredge sesame seeds over them.
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