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Honey and cheese patties - (Sarikopitakia)

recipe:Honey and cheese patties
Honey and cheese patties

NOTES
This is a traditional recipe from the Greeks of Constantinopolis. The combination of sweet honey and salted cheese is unique.
Greek : Oaneei?eoUeea
Step by step demonstration of recipe included HERE.
Serves / Yields : 12 pieces
Season:All season
Region : Istanbul
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INGREDIENTS

  • 3 tradional home made filos
  • 400 grams grated salted graviera cheese or any other slightly piquant cheese
  • 4 spoons honey
  • olive oil for basting the patties

METHOD

Roll out each filo and cut circular pieces by using a 10 cm diameter plate. On each round piece of dough place in the middle a spoon full of cheese. Then roll the pieces of dough from one side to another. Try to baste them also with olive oil while rolling them. When they are rolled and have formed a cylinder twist them from one side to another. They should look like the pattern of the shell of a snail. Baste their surface with oil. Use a baking sheet and bake in 180 C until they become brown. Remove from oven and place them hot as they are on a platter. Then pour the honey on top of them. The honey will melt in the heated surface. Let them cool and then serve.


 
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