Greek recipe - greek food recipes and cooking - Fried aubergines - Μελιντζάνες τηγανητές



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Fried aubergines - (Melitzanes tiganites)

recipe:Fried aubergines
Fried aubergines
1st image | 2nd image

NOTES
Go well with tzatziki (yoghurt dip).
Greek : Μελιντζάνες τηγανητές
Season:Summer
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INGREDIENTS
Some aubergines
Oil
Salt
Flour
METHOD
Wash the aubergines and cut them into thin slices of 1 cm wide. Salt them and dip them in the flour. Fry them in hot oil. Let them drain afterwards using an absorbing kitchen towel for this purpose.