- Mix the flour, the water and one spoon of honey and make a dough.
- Heat 2 spoons oil in a frying pan and pour ¼ of the mixture.
- When it thickens turn it upside down 2 -3 times to fry it in both sides.
- Prepare 3 more fritters following the given instructions.
- Serve them hot, pour over the rest of the honey and dredge sesame seeds over them.
- 120 gr flour
- 225 ml water
- 2 spoons honey
- Oil for frying
- 1 spoon (15 gr) baked sesame seeds