Archive for February 2nd, 2014

Potatoes with garlic onion and milk

Boiled potatoes with milk, onion and garlic

Serves/Yields: 4 persons

Time: 30 minutes

Difficulty: Easy

Season: Winter

Greek: Patates vrastes me kremmudi, skordo kai gala

This is a dish up of some remaining food ingredients, leftovers in the fridge.

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Chicken and mushroom omelette

Chicken and mushroom omelette

Serves/Yields: 4 persons

Time: 30 minutes

Difficulty: Easy

Season: Winter

Greek: Omeleta me kotopoulo kai manitaria

This is an omelette made up of some remaining food ingredients, leftovers in the fridge.

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Braised beef in rich tomato sauce

Braised beef with tomato sauce and seasonings

Serves/Yields: 6 -8 persons

Time: 3 hours

Difficulty: Medium

Season: Winter

Greek: Mosxaraki kokkinisto me poure

One of our favorite beef recipes. The combination of rich beef sauce on top of mashed potatoes is unique.

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