A tasty soup, a nice solution for your Christmas eve menu. Source: Menu magazine, November 2000
Christmas is the most important feast of Christianity after Easter. Throughout the centuries Christmas also has been linked closely to traditional Greek cooking. All sweet shops decorate their windows with mounds of Kourabiedes (Holiday Butter Cookies) and Melomakarona (New […]
From Nikos Lymberopoulos, a friend of greek-recipe.com. This sweet is best eaten accompanying your afternoon Greek/Turkish coffee, just after your siesta.
Recipe taken from http://www.faliraki-info.com/susie/greek-recipes/pastries/ekmek.htm
This is a traditional recipe from Corfu, the beautiful island of the Ionian sea.